Advances in Nanotechnology for Aquaculture

Impacts on Water Quality, Disease Management, Feed Efficiency and Future Perspectives

Authors

  • Dullah Irwan Latar Politeknik Perikanan Negeri Tual, Indonesia
  • Celcius Waranmaselmbun Politeknik Perikanan Negeri Tual, Indonesia
  • Abdul Malik Serang Politeknik Perikanan Negeri Tual, Indonesia
  • Diana Yulanda Syahailatua Politeknik Perikanan Negeri Tual, Indonesia

DOI:

https://doi.org/10.52046/agrikan.v19i1.2733

Keywords:

Nanotechnology, Aquaculture, ; Water Quality, Disease Management, Feed Efficiency

Abstract

The increasingly intensive development of aquaculture faces various challenges, including declining water quality, rising disease outbreaks, and low feed efficiency that affect productivity and environmental sustainability. Nanotechnology has emerged as a strategic innovation in aquaculture biotechnology that offers solutions through improvements in water quality, disease control, and nutritional optimization. This study aims to analyze the development, effectiveness, and implications of nanotechnology applications in aquaculture using a Systematic Literature Review (SLR) approach. Data sources were obtained from international scientific databases covering the period 2015–2025 through a selection process based on inclusion and exclusion criteria. The synthesis results indicate that nano-encapsulation and nano-antimicrobial applications are the most rapidly developing areas and have significant impacts on improving growth rate, feed conversion ratio (FCR), nutrient bioavailability, and the survival rate of cultured organisms. In addition, nano-adsorbents and nano-biofilters have the potential to improve water quality in intensive farming systems. Nevertheless, most studies are still conducted at the laboratory scale and leave important issues related to toxicity, bioaccumulation, as well as regulatory and biosafety aspects. Therefore, long-term field trials and the development of environmentally friendly nanomaterials are required to support sustainable implementation. Overall, nanotechnology has great prospects for improving the efficiency and sustainability of aquaculture, however its application must be accompanied by a precautionary approach and evidence-based policies.

Author Biographies

Dullah Irwan Latar, Politeknik Perikanan Negeri Tual

Jurusan Teknologi Perikanan, Prodi Bioteknologi Perikanan, Politeknik Perikanan Negeri Tual, Tual, Indonesia.

Celcius Waranmaselmbun, Politeknik Perikanan Negeri Tual

Jurusan Teknologi Perikanan, Prodi Bioteknologi Perikanan, Politeknik Perikanan Negeri Tual, Tual, Indonesia

Abdul Malik Serang, Politeknik Perikanan Negeri Tual

Jurusan Teknologi Sumberdaya Perairan, Prodi Teknologi Budidaya Perikanan, Politeknik Perikanan Negeri Tual, Tual, Indonesia.

Diana Yulanda Syahailatua, Politeknik Perikanan Negeri Tual

Jurusan Teknologi Sumberdaya Perairan, Prodi Teknologi Budidaya Perikanan, Politeknik Perikanan Negeri Tual, Tual, Indonesia.

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Published

01-05-2026

How to Cite

Latar, D. I., Waranmaselmbun, C., Serang, A. M., & Syahailatua, D. Y. (2026). Advances in Nanotechnology for Aquaculture: Impacts on Water Quality, Disease Management, Feed Efficiency and Future Perspectives. Agrikan Jurnal Agribisnis Perikanan, 19(1), 19–29. https://doi.org/10.52046/agrikan.v19i1.2733

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