Masuku, Mustamir Anwar. “The Effect of Sitrate Acid Addition towards Organoleptic Properties of Jackfruit Jam”. Agrikan Jurnal Agribisnis Perikanan 14, no. 1 (June 29, 2021): 184–191. Accessed May 22, 2026. https://journal.tyarlyta.com/index.php/agrikan/article/view/844.