Asriani, A., Sayuti, M., & Sahira, R. W. (2022). The Effect of Different Concentration Salt on Quality and Formaldehyde Content in Pindang Semar Fish (Mene maculate). Agrikan Jurnal Agribisnis Perikanan, 15(2), 527–537. https://doi.org/10.52046/agrikan.v15i2.1238